Refine your search
Collections
Journals
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All
Tamilselvi, C.
- An Abstract Survey on Software–Defined Networking
Abstract Views :200 |
PDF Views:1
Authors
Affiliations
1 Dr MGR Educational and Research Institute, Maduravoyal, Chennai-600095, IN
1 Dr MGR Educational and Research Institute, Maduravoyal, Chennai-600095, IN
Source
Networking and Communication Engineering, Vol 7, No 7 (2015), Pagination: 311-315Abstract
The creation of a digital society by means of networking, where everything is connected and is accessible from anywhere. However, despite their diverse adoption, traditional IP networks are complex and difficult to manage. It is both difficult to configure the network according to predefined policies and to reconfigure it to respond to faults, load and changes. Since the current networks are vertically integrated (the control and data planes are bundled together) make the networking even more difficult. Software-Defined Networking (SDN) is an emerging new paradigm that breaks vertical integration, separating the network’s control logic from the underlying routers and switches, promoting centralization of network control and introducing the ability to program the network. SDN makes it easier to create and introduce new abstractions in networking, simplifying network management and facilitating network evolution. In this paper I present an abstract survey on SDN. I start by introducing the SDN, explain its main concepts and how it differs from traditional networking. I provide an in-depth analysis of the hardware infrastructure, southbound and northbound APIs, OpenFlow focus at the existing platforms for SDN development and testing, including emulation and simulation tools, SDN controller implementations, as well as verification and debugging tools. In an effort to anticipate the future evolution of this new paradigm, I discuss the main ongoing research efforts and challenges of SDN.Keywords
Software-Defined Networking, OpenFlow, Network Operating Systems, Programmable Networks, Scalability, Dependability, Software-Defined Environments.- Impact Assessment of Vocational Training on Mushroom Production Technology to Farmers and Rural Youth at Krishi Vigyan Kendra, Tiruvallur District, Tamil Nadu
Abstract Views :215 |
PDF Views:0
Authors
Affiliations
1 ICAR-Krishi Vigyan Kendra, Tirur, Tiruvallur (T.N.), IN
2 ICAR-Krishi Vigyan Kendra, Tirur, Tiruvallur (T.N.), IN
1 ICAR-Krishi Vigyan Kendra, Tirur, Tiruvallur (T.N.), IN
2 ICAR-Krishi Vigyan Kendra, Tirur, Tiruvallur (T.N.), IN
Source
Agriculture Update, Vol 13, No 3 (2018), Pagination: 298-302Abstract
In Tiruvallur district, Tamil Nadu paddy crop is cultivated in 96000 hectares with the production of 3.9 lakh tonnes. In Tiruvallur district number of operational holdings under marginal (0.00 – 0.99 ha) category is 185059 and under small farmers category is 22572. Effective utilization of farm waste in mushroom cultivation, as an allied agricultural activity under integrated farming system in doubling the income of farmers is being insisted by conducting skill oriented trainings to facilitate the complete knowledge of mushroom production activity on commercial scale in KVK, Tirur, Tiruvallur district. The present study was conducted to assess the impact of vocational training programme on knowledge about mushroom production in commercial scale and for self-employment at Krishi Vigyan Kendra, Tirur, Tiruvallur district Tamil Nadu. The results of the study revealed that knowledge gained from various lectures and demonstrations on mushroom production technologies was analysed by conducting pre and post evaluation tests and the results depicted that the post evaluation scores of gain in knowledge of various practices ranged from 64.00 to 98.00 per cent. The adoption of mushroom production on commercial scale by the participants was evaluated periodically and among the 37 participants of vocational training, 11 participants (29.72%) have started mushroom production at cottage level and are practicing sincerely. Thus, it can be inferred that exposure to training had increased the knowledge of participants regarding mushroom production. The technical support and supply of oyster and milky mushroom spawn through KVK is being facilitated to the farmers and rural youth of Tiruvallur district.Keywords
Mushroom, Vocational Training, Production Technology.References
- Kaur, Kulvir (2016). Impact of training course on knowledge gain of mushroom trainees. J. Krishi Vigyan, 4(2) : 54-57.
- Peshin, R., Jayaratne, J. and Singh, G. (2009). Evaluation research: Methodologies for evaluation of IPM programs. In R. Peshin, & A. K. Dhawan (Eds.), Integrated pest management: Dissemination and impact, Vol.2 (pp. 31–78). Springer Verlag
- Rachna, Goel R. and Sodhi, G.P.S. (2013). Evaluation of vocational training programmes organized on mushroom farming by Krishi Vigyan Kendra Patiala. J Krishi Vigyan, 2(1): 26-29.
- Rutman, L. (1984). Evaluation research methods. Sage Newbury Park, California, USA.
- Singh, Kuldeep, Peshin, R. and Saini, Surinder Kaur (2010). Evaluation of the agricultural vocational training programmes conducted by the Krishi VIgyan Kendra in India Punjab. J. Agric. & Rural Dev. Trop. & Subtropi., 111(2) : 65-77.
- Singh, Manjit and Kamal, Shwet (2012). Mushroom Scenario in India in Agriculture Year Book.
- Effect of Growth Regulators on Flowering and Fruit Characters of Chillies
Abstract Views :268 |
PDF Views:0
Authors
Affiliations
1 ICAR- Krishi Vigyan Kendra (TNAU), Tirur, Tiruvallur (T.N.), IN
1 ICAR- Krishi Vigyan Kendra (TNAU), Tirur, Tiruvallur (T.N.), IN
Source
The Asian Journal of Horticulture, Vol 14, No 1 (2019), Pagination: 13-16Abstract
Chilli is famous for its pleasant aromatic flavour, pungency and high colouring substance. Among the spices, dry chilli contributes the major share in India (Revanappa et al., 1998). It is one of the important spices used very widely in culinary, pharmaceutical and beverage industries throughout the world. Chilli, both in ripe and green stage is an important condiment used for imparting pungency.India has emerged today as the foremost producer and exporter of chilli contributing to almost one fourth of world production. Number of plant growth regulators have been tried to control flower and fruit drop and to increase yields of Solanaceous crops like tomato, brinjal etc., but very little work has been done on chilli. Foliar application of NAA 40 ppm resulted in early flowering i.e., 34 days after transplanting. The treatment with NAA 40 ppm recorded the maximum number of flowers, fruits, fruit set, fruit length, fruit girth and 10 fruit weight.Keywords
Flower Drop, Fruit Drop, Naa, Chilli.References
- Barai, B.K. and Sarkar, K.P. (1999). Effect of growth regulator on the yield improvement in chilli. Environ. Eco., 17 (3): 539-542.
- Bhosle, A.B., Khrbhade, S.B., Sanap, P.B. and Gorad, M.K. (2002). Effect of growth hormones on growth, yield of summer tomato (Lycopersicon esculentum Mill). Orissa J. Horti., 30 (2): 63-65
- Bisaria, A.K. and Bhatnagar, V.K. (1978). Effect of growth regulators on growth and fruit yield in brinjal. Indian J. Hort., 35 : 381-383.
- Cariappa, K.A. (1961). Studies on certain aspects of floral biology and effect of GA and 2,4-D in fruit set in brinjal, M.Sc. (Ag.) Thesis, University of Madras, India.
- Chandra, R. and Shivraj, A. (1972). Influence of exogenous hormones on flowering, flower shedding and fruit set of chilli (Capsicum annuum L.) Andhra agric. J., 19(1 &2): 34-44.
- Chandra, R. Murthy, P.S.S. and Murthy, M.S. (1976).Effect of NAA (planofix) on yield of chillies.Cur. Res., 5: 196-197.
- Chattopadhyaya, T.K. and Sen, S.K. (1974). Studies on the effects of different growth regulators on reproductive physiology and morphology of chillies (Capsicum annuum L.).Veg. Sci., 1 : 42-46.
- Gupta, P.K. and Gupta, A.K. (2000). Efficacy of plant growth regulators (IAA and NAA) and micronutrient mixtures of growth, flowering, fruiting and shelf-life of tomato (Lycopersicon esculentumMill.). Bioved., 11(1/2): 25-29.
- Hariharan, M. and Unnikrishnan, K. (1985). Application of low doses of 2,4-D to promote fruit development in Piper nigrum. Seed Sci. Tech., 13 (1): 257-264.
- Hulamani, K.H. (1988). Effect of growth regulators and nutrients on growth and yield of Byadagi chilly under rainfed conditions of Dharwad. M.Sc. (Ag.) Thesis, University of Agricultural Sciences, Dharwad, Karnataka (Indoa).
- Kalloo, G. (1991). Breeding for environmental stress in tomato.pp.153-166. In: Kalloo,G. (ed.)Genetic improvement of tomato, Springer, Berlin.
- Kanthasamy, V. (2006). Influence of chemicals and growth hormones on growth, yield and quality of moringa. Internat. J. Agric. Sci., 2 : 288-290.
- Lyngdon, G.B. and Sanyal, D. (1992). Effect of growth regulators on plant growth, fruit set, fruit retention and yield of Capsicum annuum L. cv. IAHS-P2. Horti. J., 5 (1): 63-65.
- Mote, V.N., Patil, A.V. and Mavhal, K.V. (1975). Effect of NAA (Planofix) sprays on flower drop and yield in important varieties of chillies (Capsicum annuum L.). Research J. Mahatma Phule Agrl. University, 6 : 57-60.
- Oluforlaji, O.A. and Makinde, M.J. (1994). Assessment of the vegetative and fruit production pattern of pepper cultivars (Capsicum spp). Hort. Abstr., 4: 312.
- Patel, K.M. and Singh, S.P. (1990). Efficiency of growth regulators and urea on plant growth and fruit yield in okra. Adv. Horti. For., 1: 202-213.
- Patil, P.K. and Balal, A.L. (1980). Effect of seed treatment and foliar spray of various plant growth regulators on flower drop and yield of green chilli (Capsicum annuumL.) variety P-46-A. JMAU, 5 (3) : 195-197.
- Patil, V.B., Sangale, P.B. and Desai, B.B. (1985). Chemical regulation of yield and composition of chilli (Capsicum annuum L.) fruits. Current Research Reporter, 1: 39-41.
- Revanappa, V., Nalavadi, G. and Mada Lageri, B.B. (1998). Influence of nitrogen on branching, dry matter production and yield of green chilli, Karnataka J. Agric. Sci., 11 (2): 458-461.
- Rodrigues, M.J., Warade, S.D. and Patil, S.D. (2001). Influence of growth regulators and truss sequence on seed yield and seed quality of tomato hybrid. Adv. Plant Sci., 14 (2) : 611-613.
- Rylski (1972). Regulation of flowering in sweet pepper (Capsicum annuum) by external application of several plant growth regulators. Israel J. Agri. Res., 22 (1): 31-40.
- Sadawarte, K.T. and Gupta, P.K. (1968). Effect of seed treatment with plant growth regulators on germination, growth and yield of brinjal. Punjab Hort. J., 8 (3): 195-199.
- Sharangi, A.B., Pariari, A. and Chatterjee, R. (2003). Response of growth regulators on regulating flower drop in chilli cv. BULLET. Environ. & Ecol., 21(1): 44-46.
- Sharma, A.K., Rattan, R.S. and Pathania, N.K. (1992). Effect of plant growth regulators on yield and morphological traits in brinjal. Agricultural Science Digest, 4 : 219-222.
- Sharma, N., Kohli, U.K. and Sinha, B.N. (1999). Effect of NAA on bell pepper. J. Hill Res., 12 (1): 74-76.
- Singh, Chaturjeet and Bal, J.S. (2006). Effect of nutrients and growth regulators on fruit drop, size and yield of ber (Zizyphus mauritiana Lamk.).Internat. J. Agric. Sci., 2 : 358-360.
- Singh, D.K. and Lal, G. (1994).Use of plant growth regulators in chilli. Ann. Agricul. Res., 15 (4): 485-488.
- Singh, L. and Mukherjee, S. (2000). Effect of foliar application of urea and NAA on yield and yield attributes of chilli(Capsicum annuum var. Longum,). Agricultural Science Digest, 20 (2): 116-117.
- Taborda, M.L. and Silveria, H.L. (1994). Growth regulators and plant production in paprika pepper nourishes. Acta Hort., 366: 265-269.
- Warade, S.D. and Singh,K. (1977). Effect of planofix on control of flower drop and fruitset in chillies (Capsicum annuum). Pesticides,11(3): 24-26.
- Wien, H.C. and Turner, A.D. (1989). Hormonal basis for low light intensity- induced flower bud abscission of pepper. J. Amer. Soc. Hort. Sci., 114 (6): 981-985.
- Yamgar, V.T. and Desai, V. T. (1987). Effect of NAA and planofix on flowering and fruit drop, fruit set in chillies, J. Maharastra Agric. Univ., 12 (1) : 34-38.